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Chinese Cuisine Cooking Competition

Four activities in three days, including “Healthy Diet-21 Dishes", " Famous Chef Show ", " Special Cooking Skill Show", and " Chinese Cuisine Cooking Competition" will be collected to help everyone learn about health and nutrition, local flavors, skills of Chinese cuisine, which stands for its ingenious craftsmanship and profoundness. This event contributes an all-round feast of vision, hearing, smell and taste. 

⌈Details⌋

  • Healthy Diet-21 Dishes: According to research, 21 days of repetition will form a change in eating habits. Well-known healthy gourmets will be invited to select high-quality food to cook 21 healthy dishes on site. Nutritionists and healthy food experts will be invited to give comments. The event is open to all audiences, where they can watch, ask questions and other interactions. It is an important activity for audiences who care about healthy food and functional food to find high-quality ingredients.
  • Famous Chef Show:  Chinese cuisine has a long history, and is one of the Chinese cultural treasures. Chinese cookery has developed and matured over the centuries, forming a rich cultural content. It is characterized by fine selection of ingredients, precise processing, particular care to the amount of fire, and substantial nourishment. Local flavors and special dishes have formed according to regions, local products, climate, historical factors, and eating habits. Chef teams from well-known catering brands in the new Yangtze River Delta region will be invited to select ingredients for cooking. SIAL CHINA VIP guests will also be invited to observe and taste on-site. It’s a prominent social networking for high-quality ingredients, famous chefs in the industry, and VIPs. Regional specialties and high-quality ingredients from Jiangsu, Zhejiang, Shanghai and Anhui were unveiled at the exhibition.
  • Special Cooking Skill Show: Chinese traditional cooking techniques contain the superb skills and superb wisdom of the Chinese nation, among which the craftsman and artisan spirit are particularly important for the inheritance of Chinese food culture. Chinese food artisans from Jiangsu, Zhejiang, Shanghai and Anhui, who are constantly innovating and constantly improving, will be invited to demonstrate their unique skills. The event is open to audiences, and lucky audiences are invited to participate in the experience of creating ingenious craftsmanship with high-quality ingredients.
  • Chinese Cuisine Cooking Competition: The New Yangtze River Delta, one of the most dynamic regions in China, is prosperous economic activities, and the geographical separation brought about by high mountains. Jiangsu, Zhejiang, Shanghai and Anhui region have their own unique symbolic dish. During the event, 12 well-known chef teams from each region will be invited to compete onsite. They will select ingredients and cook onsite, and the national certified judge will give comments, scores after. The winning chef team will be awarded. The whole competition and award ceremony are open to the audience.

Contact us

Contact SIAL China new BD
Tel 010-6588 5639
E-mail [email protected]